Tangled tackle fondling 2025

Tangled tackle fondling 2025

A can of compressed air is handy for getting last year's grit and gunk out of your gear. It also wouldn't hurt to clean the car out more than once a year.

Patrick L. Sullivan

The Super Bowl is over, pitchers and catchers have reported for spring training, and that means spring is around the corner.

Which in turn means it’s time for the annual Tangled Lines Tackle Fondling report.

I noticed the reel bag, which has traveled around in the car for at least one full year, was full of dirt. This was in addition to reels, waterproof matches, a knife, and the extra pair of polarized sunglasses that I tore the car apart looking for back in October.

Hmmm. Maybe the definition of “tackle fondling” should be expanded to include “car cleaning.”

Anyhoo, I went to the hardware store, bought a can of compressed air, and started blasting the dirt, sand and grit out of the reels that float around loose all year in the reel bag.

While doing this I clipped off ancient brittle leaders and noted which lines needed cleaning and dressing.

Not a difficult process. They all need cleaning and dressing. Anglers don’t do this often enough. I do it a couple times a year, and as needed when my floating line stops floating.

Some people use hand wipes, the kind that come in a little packet. You can get them cheap online.

I’m even cheaper, however, so I use Dawn dish soap, which cleans everything from fly lines to birds caught in oil spills. You can even do the dishes with it.

I make a weak solution, defined as one cup or so of warm water with one small blob of Dawn dish soap. Stir until frothy, and dunk a brand new sponge in it.

Run your line through the sponge, recharging as needed. You’ll see the yick come off on the sponge.

For dressing regular PVC-coated fly lines, you can use Mucilin green label line dressing, which has silicone in it. Or you can use Albolene, which is a face cream designed to remove theatrical makeup. A tub of Albolene costs about the same as one dinky little thing of Mucilin. But the dinky thing is a lot easier to carry.

For dressing your silk lines, I refer you to Izaak Walton’s “On Ye Dressynge of Ye Snootye Sillye Silke,” 1655.

Next up, the waders and boots.

I have four pairs of waders, one is right out of the box. None have patches or known leaks. So, fingers crossed.

On boots, I have four pairs, felt and rubber soled, sizes 9 and 10. Looking them over, I see some studs have come out of the rubber soles and they have stayed put in the felt. So that means replacing a few here and there and hoping for the best.

Wading sticks: I have several, and I fully expect at least one to fail this year. So I have spares, both of the collapsible type, and the trekking poles which are adjustable but do not fold up and go into a holster.

Rods: I only have one new rod to test out, a Chinese-made bamboo number that is an experiment.

Fly boxes: I am not even going to pretend to sort this out. I’m just going to pick up where I left off.

But I am NOT buying any flies until I use up what I have. And since I have thousands…

Next time we’ll go back to the Tangled Lines medical report, featuring Mohs surgery, rotator cuffs, and how to splint your pinky toe when you bash it into the furniture at 3 a.m. — Hint: It involves duct tape.

Latest News

Village announces annual nighttime parking ban

Millerton Police will be enforcing the ban on overnight street parking over the winter beginning Dec. 10. The ban is intended to keep streets clear for plowing.

Photo by Aly Morrissey

MILLERTON – The Village of Millerton issued an alert last week reminding residents of its seasonal overnight parking ban.

“In accordance with the provisions of article 151-13 of the Village of Millerton Code, all-night parking is prohibited on all streets within the Village between the hours of 11:30 p.m. and 6:00 a.m. beginning Dec. 10, 2025 and ending April 10, 2026, except for Century Boulevard. Violators will be towed at the owner’s expense.”

Keep ReadingShow less
The pig behind Millerton’s downtown farm-to-table restaurant

Willa the Pig lies on a bed of blankets and pillows in her home in Millerton.

Photo by Aly Morrissey

MILLERTON — Alanna Broesler didn’t always know she wanted a pet pig. But between watching the movie Babe on repeat as a child and working on a pig farm, the co-owner of Millerton’s farm-to-table restaurant Willa, joked, “there were signs.”

Willa is the restaurant’s namesake — a 130-pound house pig who loves smoothies, snuggling and sassing her family. She is a potbellied and Juliana cross with big spots and a big personality to match.

Keep ReadingShow less
‘Hidden Treasures of the Hudson Valley:’ North East Historical Society Hosts Annual Meeting

Anthony Musso discusses his book “Hidden Treasures of the Hudson Valley” at the North East Historical Society’s annual meeting on Saturday, Nov. 15. The book centers on historical sites across the region with rich backgrounds and low ticket-prices for maximum accessbility.

Photo by Aly Morrissey

MILLERTON — With his signature Brooklyn accent, sense of humor and wealth of knowledge, author and historian Anthony “Tony” Musso brought American Revolution history to life at the NorthEast-Millerton Library Annex in partnership with the North East Historical Society.

The talk marked Musso’s first speaking engagement at the Annex and coincided with the historical society’s annual meeting.

Keep ReadingShow less
Students curate Katro Storm portraits at HVRHS

“Once Upon a Time in America” features ten portraits by artist Katro Storm.

Natalia Zukerman

The Kearcher-Monsell Gallery at Housatonic Valley Regional High School in Falls Village is once again host to a wonderful student-curated exhibition. “Once Upon a Time in America,” ten portraits by New Haven artist Katro Storm, opened on Nov. 20 and will run through the end of the year.

“This is our first show of the year,” said senior student Alex Wilbur, the current head intern who oversees the student-run gallery. “I inherited the position last year from Elinor Wolgemuth. It’s been really amazing to take charge and see this through.”

Keep ReadingShow less