So much to choose from at Sweet William

Selections at Sweet William Coffee Shop and Bakery.
Photo by Susan Hassler
Selections at Sweet William Coffee Shop and Bakery.
I recently stopped into Sweet William Coffee Shop and Bakery at 17 Main St. in Salisbury on the way to Wassaic to get the train down to New York City.
Stumped by the tempting and ample selection of pastries, I opted for a blueberry scone, which has become my baseline for comparing bakeries, and a double espresso. The scone had just the right amount of crunch to the crust, revealing a light fluffy interior. The espresso was perfectly bitter with deep roasted notes, sweetened by brown sugar.
Sweet William works with two local businesses based out of Lee, Massachusetts: Barrington Coffee Roasting Company, which produces expertly roasted coffee beans; and High Lawn Farm, which delivers its exceptional, creamy Jersey cow’s milk. The lactose intolerant can add oat or almond milk.
Tea drinkers can choose from a selection of loose leaf teas, hot or iced, from Rishi Teas and Harney & Sons. Popular teas include Dona chai, Masala or Tumeric Ginger.
There’s seating in the back room, in front, and outside when the weather’s warmer. With limited time, I sadly wasn’t able to linger and taste through the whole menu, which was too much for one person anyway. But Sweet William offers a wide variety of tempting baked goods that will surely keep customers coming back for more.
Everything is made in house entirely from scratch. Popular items include scones, muffins, and cornbread with apricot ginger, cranberry orange, lemon blueberry, maple pecan, blueberry, date walnut, sunrise, gluten-free banana walnut, and gluten-free lemon poppyseed (vegan) varieties.
Also on offer are plain, almond, chocolate, and ham and cheese croissants; bacon and cheese or herb and cheese biscuits; maple cream cheese, pecan, and fruit danishes; bacon and cheese or spinach and cheese frittatas; chocolate chip, oatmeal raisin, ginger molasses, peanut butter, flourless chocolate, and gluten-free almond horn cookies. Also sold are oatmeal bowls, gluten-free coffee cake, cinnamon buns, turnovers, cakes and cupcakes.
Sweet William’s selection changes seasonally with so many delicious and decadent baked goods.
Orders can be placed online or by calling with 48 hours notice. Sweet William can also be contacted for same-day or short-notice orders by calling the shop directly at 860-435-3005.
I enjoyed myself so much at Sweet William that I missed my train, which seems to be a pattern I’m developing. Energized by espresso and a scone, I was able to kill time by hiking the Sharon Land Trust trail by Indian Lake between Sharon and Millerton, which has fantastic views overlooking the bucolic countryside.
Whether you’re en route to another destination or lucky enough to live here, Litchfield County’s cozy cafes provide just the right fuel for exploring its pastoral landscapes and charming towns.
PINE PLAINS — The Pine Plains FFA Ag Fair brought a crowd to the high school on Church Street Saturday, Oct. 11.
Kicking off the day was the annual tractor pull, attracting a dedicated crowd that sat in bleachers and folding chairs for hours watching Allison-Chalmers, International Harvesters and John Deeres compete to pull the heaviest weights.
A large collection of food was on offer from the Pine Plains FFA and each one of the classes in the Pine Plains Central School District. The football team was selling pickles.
Stissing Mountain High School Principal Christopher Boyd enjoyed a dip in the dunk tank to raise money for the Pine Plains teachers’ union-sponsored scholarship.
Stissing Mountain High School Principal Christopher Boyd got dunked several times during his half-hour shift in the dunk tank. Proceeds from the throws benefitted the Photo by Nathan Miller
The Rev. AJ Stack, center right, blessing a chicken at the pet blessing event at St. Thomas Episcopal Church in Amenia on Saturday, Oct. 4.
AMENIA — After serving more than five years as Priest-in-Charge of St. Thomas Episcopal Church in Amenia, the Rev. AJ Stack announced Tuesday, Oct. 7, that he will resign from the church and Food of Life/Comida de Vida pantry. His last day at his current post will be Sunday, Nov. 2, the conclusion of the Feast of All Saints.
The news was shared in two emails from Stack — one to Food of Life pantry subscribers and volunteers, and another to parish members.
“I write tonight with difficult news, and I wanted you to hear it from me as soon as the Vestry and I had a chance to meet,” he wrote. “After much prayer and careful discernment, I have submitted my resignation to the Vestry as Priest-in-Charge of St. Thomas, and therefore as Executive Director of Food of Life/Comida de Vida.”
Stack provided few details about his departure. At time of publication, he had not announced his next steps but said the decision was “not sudden,” and followed careful consideration over a period of months. He will not be leaving the area or the diocese.
An announcement about his path forward and the transition process is expected soon. In the meantime, Stack said he remains “fully present” at the church, and the food pantry services will continue without interruption.
Stack expressed gratitude for the community and the growth of St. Thomas’ mission during his tenure. “Together we have welcomed new neighbors and strengthened our outreach in meaningful ways,” he said. “I trust that good work will continue.”
He joined St. Thomas in March 2020 and guided the church and community through the challenges of the COVID-19 pandemic. In a recent interview with The News about the food pantry, Stack estimated that it serves 653 individuals from 156 households each week, highlighting a significant contribution to the community.
The announcement was met with messages of reassurance from pantry volunteers. Jolly Stewart, a Vestry member and volunteer, wrote to the community with words of reassurance following the announcement. “I have complete faith in the strength of the parish of St. Thomas,” she wrote. “Our history shows how we have done this time and again, each time becoming more than what we were before. We can, without a doubt, do this now.”
MILLERTON — Ten candidates for office in the Nov. 4 election will answer questions from Dutchess County voters at a candidate forum on Friday, Oct. 24, at the Annex at the NorthEast-Millerton Library located at 28 Century Blvd.
The forum, which is sponsored by the library, will be held from 6 to 7:30 p.m.
Candidates for local and county offices will answer questions from residents in attendance or from residents who have submitted questions in advance.
“We’re excited to keep the tradition of the candidate forum going,” said Rhiannon Leo-Jameson, director of the library. “Some years we can’t always get candidates together.”
This year’s forum will include:
Rachele Grieco Cole, a Democrat, and Chris Mayville, a Republican, who both are running uncontested for the North East Town Council;
Casey McCabe, a Democrat, also running uncontested for North East Justice.
Among Dutchess County races:
Tracy MacKenzie, who is endorsed by Republicans and Democrats, is running uncontested for Dutchess County Family Court Judge;
Kara Gerry, a Democrat, and Ned McLoughlin, a Republican, are in a contest for a Dutchess County Court judgeship currently held by McLoughlin.
Chris Drago, D-19, and Tonya Pulver, a Republican, are competing to represent Dutchess County’s19th District seat currently held by Drago.
Democratic incumbent Dan Aymar-Blair and Will Truitt, the Republican chair of the county legislature, are competing for the Dutchess County Comptroller position currently held by Aymar-Blair.
Leo-Jameson is encouraging questions for the candidates to be submitted in advance, which will not be revealed to candidates beforehand. Dutchess County residents may pose questions during the forum. To submit a question on the library’s website, go to the calendar at nemillertonlibrary.org and find the link in the Oct. 24calendar entries.
The format calls for opening statements from the candidates, followed by questions from residents, and candidates will be able to stay after the forum to answer questions personally.
The residence at 35 Amenia Union Road in Sharon was damaged after being struck by the Jeep Grand Cherokee around 3 p.m. on Saturday, Oct. 11.
SHARON, Conn. — Emergency crews were called Saturday, Oct. 11, to Amenia Union Road in Sharon for a report of a vehicle into a building with entrapment.
Connecticut State Police reported Charles Teti, 62, was driving his Jeep Grand Cherokee northbound on Amenia Union Road when, for an unknown reason, the vehicle veered across the southbound land and exited the roadway where it struck a tree and home. Airbags deployed.
Teti and front seat passenger Aidan Cassidy, 63, sustained serious injuries. Teti was airlifted to Hartford Hospital and Cassidy was transported by ambulance to Sharon Hospital for treatment.
Back seat passenger Shea Cassidy-Teti, 17, sustained fatal injuries and was pronounced dead on scene. Cassidy-Teti was a senior at Kent School. He played on the football and tennis teams.
The residence that was struck is located at 35 Amenia Union Road.
The case remains under open investigation. Witnesses are asked to contact Trooper Lukas Gryniuk at Troop B 860-626-1821.