Something scrumptious is cooking beneath Colonial Theatre.
Pastries by Hanna was established in February of 2024 at 27 Railroad St. in North Canaan. The owner, Hanna Rybolt, is a resident of Canaan who studied in the pastry program at Johnson & Wales University in Providence, Rhode Island.
Her interest in baking is rooted in fond memories with her family. The baked goods and pastry products are sold locally at ILSE Coffee just next door, as well as the Great Barrington farmer’s market. Her pastry kitchen is located below Colonial Theatre.
Rybolt aims to ensure the goods are produced with locally grown products and sold in community businesses. Pastries by Hanna’s best-selling product is brioche-style donuts.
The business is solely owned and operated by Rybolt, who stated she is looking forward to what the future will bring for the bakery and is hoping to collaborate with more companies in the area.
Customers can custom order goods online at pastriesbyhanna.com or check out her Instagram page @PastriesbyHanna.
Tiffany Lemelin, shelter manager, brushing Marsala upon arrival.Provided
Michael DeBarba, certified dog trainer working with Marsala.Jennifer Almquist
Marsala wins a heart.Jennifer Almquist
Sadie, center, a Carolina dog, plays with her friend Negra, a terrier mix. Bella Linda, the small poodle, has since been adopted.L. Tomaino
Wesley, a young, exuberant mix, is looking for an active home.L. Tomaino
Bonnie and Clyde, an affectionate terrier pair.L. Tomaino
