Thank you!
Your support is sustaining the future of local news in our communities.

Webinar suggests how to get Back to Business in Dutchess County

POUGHKEEPSIE — With the governor’s phased approach for reopening New York state’s economy, the Hudson Valley Economic Development Corporation (HVEDC) is trying to assist businesses reopening. It hosted the Back to Business: Ready for the Big Comeback webinar with Focus Media Founder and CEO Josh Sommers on Thursday afternoon, May 7.

The webinar was broadcast on the “Hudson Valley Economic Development Corporation” Facebook page as well as on the “HudsonValleyEDC” YouTube channel. 

“We certainly hope it’s a big comeback — we don’t know,” he said to business owners. “We’ve never been through a circumstance like this before but we want to talk about things that might work for us.”

Sommers summarized COVID-19’s impact with one simple sentence: “This is the biggest disruption of our lifetime.” 

Raising the devastation of Sept. 11, 2001 as a previous example, Sommers touched on the deep emotional impact left behind by 9/11 in addition to the devastating economic impact. Next, he raised the stock market crash of 2008 and how people were left reeling from its impact. Now with the pandemic of 2020, he said COVID-19 would mark this generation.

Comparing how ordinary procedures were drastically changed and how a “new normal” was established during both 9/11 and COVID-19, Sommers said everyone will be faced with a sobering new reality that will affect all businesses.

Sommers reviewed how the economy fell apart within two weeks in March, adding unemployment has reached historic levels. With companies expecting to weaken during the pandemic, he talked about COVID-19’s influence on how businesses operate and limit revenue streams to comply with new health and safety standards. Some businesses, he said, will have to make marketing moves with several factors out of their control.

“These are all variables that we need to take into consideration,” Sommers said. “We’re handicapped, sadly, right now by things that are out of our control and we’re all going to do the best that we can.”

Addressing whether businesses remain valuable to customers with the new norms, Sommers stressed that companies will need new strategy modes. He encouraged businesses talk to stakeholders and have a strategic discussion. He asked businesses to consider what products or services will have relevancy and profitability these days. If needed, he recommended that businesses pivot to current demand: as an example, he talked about how clothing companies have been making masks, auto manufacturers have been building ventilators and the film industry is releasing new movies On-Demand. 

Rather than be discouraged by the ways in which the new normal is changing operations, Sommers invited business owners to take advantage of the opportunity to readjust and reassess the value of their deliverables. Asking businesses to think about whether they’re relevant to the new climate, he suggested that they think about ways to adapt if not.

Sommers advised businesses to understand and address their customers’ concerns and priorities — particularly in terms of what might impact their engagement — and to be sensitive when doing so. Such concerns and priorities might include health, job security, finances (either short-term or beyond), safety at the businesses and morally-based considerations (such as how businesses treat their employees and their community commitment). He emphasized how important it is to maintain sensitivity when retaining a customer. Whether they’re building a new business relationship or sustaining a current one, he assured that nothing beats the personal touch. 

In terms of acquiring new leads and customers, Sommers said prioritizing tactics will make a meaningful difference for marketing and recommended that business owners always collect data. He advised business owners to present information that’s accurate, truthful and easy for the media to report on and to “be the resource a reporter will call because you’re the person to go to.”

Reviewing the different methods of acquiring new leads and customers, Sommers touched on publicity, use of video, digital advertising and Google Ad Words, providing clear examples of each method. Though he recognized the value of newspapers and magazines during this time, he did stress that people are using social and online media.

Sommers can be contacted via email at Josh@FocusMediaUSA.com or via phone at 845-576-2213.

County executive proposes assistance to small businesses

The following day, Friday, May 8, Dutchess County Executive Marc Molinaro announced that two new programs have been created to help small businesses left behind “in the wake by the Small Business Administration’s [SBA] flawed roll-out of the Economic Injury Disaster Loan [EIDL] program and the Payroll Protection Program [PPP],” according to a press release from Molinaro’s office. While Dutchess County businesses became eligible for the EIDL under the State of Connecticut’s disaster declaration this past March, many businesses are continuing to struggle, particularly those that were offered far less than what they need to continue operating.

“Our small local businesses that have been unable to secure assistance from the feds or the SBA need help now, or they may not survive or reopen,” Molinaro stated. “To support them, the county has developed a two-part plan, in partnership with our Think Dutchess Alliance for Business, that will help our most affected small businesses.”  

Coming up on the horizon, the Dutchess County Local Development Corporation (LDC) plans to establish a COVID-19 small business express loan program in partnership with Community Capital New York for the purpose of helping the smallest affected businesses in Dutchess County that have been unable to attain SBA assistance. Meanwhile, the Dutchess County Industrial Development Agency (IDA) intends to establish a no-fee, fast tracked COVID-19 Sales and Use Tax Relief Program for the purpose of helping local manufacturers expand their capacity and produce much-needed personal protection equipment (PPE).

Related Articles Around the Web

Latest News

Wassaic Project co-founder Eve Biddle presents her “Field Notes”

Artist Eve Biddle and Tremaine Gallery Director Terri Moore.

D.H. Callahan

On Wednesday, Sept. 2, the Tremaine Gallery at the Hotchkiss School in Lakeville opened its new show, “Field Notes,” with works by multidisciplinary artist Eve Biddle.

Biddle is best known in the area as one of the founders of the iconic Wassaic Project in the hamlet of Wassaic, New York. The project, which is part art incubator, part gallery, part studio and a whole lot of community, is housed in an old converted grain elevator right next to the Metro North train tracks. It’s credited by many as the spark that revitalized the hamlet, which now boasts a craft bakery, a curated wine and liquor store, a pizza hot spot, the Lantern.

Keep ReadingShow less

Victor Cella is painting his own path

Victor Cella is painting his own path

Artist Victor Cella with his recent painting “White Dog” in his studio and shop, Little Store Antiques in Great Barrington.

L. Tomaino
If I taught art, I’d teach it in a different way. I could teach it as an awareness — how to free yourself up.
— Victor Cella

Paintings by Victor Cella of a blue dog, a flower still life and a colorful abstract greet visitors as they mount the steps to The Little Store, an antique shop he runs with his husband, John Ortisi, at 88 Main St. in Great Barrington, Mass.

The shop is filled not only with antiques but also with Cella’s paintings. People stop by to see what Cella is currently painting and to talk with him. He is known for his amiability as well as his paintings.

Keep ReadingShow less
google preferred source

Want more of our stories on Google? Click here to make us a Preferred Source.

Fear and Loathing in the Woodland

Fear and Loathing in the Woodland

Fear and Loathing in the Woodland Japanese barberry, an invasive shrub with thorny branches, provides shelter for mice and can contribute to conditions that allow tick populations to thrive.

Provided

I am tempting tick-bite fate by writing this, even from the safety of my office.

Eight people emailed me with a link to the New York Times article on ticks that ran in the Aug. 20 magazine section.My Instagram algorithm made sure that I saw the same story several times over.The article, “The Summer the Ticks Took Over,” by Benjamin Wallace reads like a horror story, engendering a kind of paranoia that sidewalk-hugging New Yorkers can easily fall prey to.The reader comments enhance the author’s terror and fall into key categories: readers who are living proof of the sometimes harrowing, life-altering consequences of a tick bite; readers’ instructive life hacks against ticks (“permethrin is your friend”); readers’ collective chant to kill the deer; and, finally, readers who question why anyone would ever go in the woods again.

Keep ReadingShow less
“Come From Away,” a story of kindness at Sharon Playhouse
“Come From Away” cast in rehearsal. (Back Row L to R): Jeffrey Konowitch, Meagan Lewis-Michelson, Max Bennett-Parker, Michael F. McGuirk, Tracy Liz Miller, Ricky Oliver, Cherish Love, Willie Marte (Front Row L to R) Cameron Sirian, Chelsie Nectow, Erin Lindsay Krom, Sophie Nassiri
Lynette Shy

Twenty-five years after the events of Sept. 11, 2001, the Sharon Playhouse is staging a musical about what happened in the aftermath — and about an extraordinary act of kindness in a small Newfoundland town.

“Come From Away,” the Tony Award-winning musical by Irene Sankoff and David Hein, runs Sept. 11 through 27 and concludes the Playhouse’s 2026 MainStage season. Directed by Hunter Foster, with choreography by Krystyna Resavy and music direction by Eric Thomas Johnson, the production tells the true story of the thousands of airline passengers who suddenly found themselves stranded in Gander, Newfoundland, after U.S. airspace was closed following the terrorist attacks.

Keep ReadingShow less
A local escape at Cornwall Bridge Coffee

John Zeiser and Jane Carlen at their Diedrich IR-3 coffee roasting machine.

D.H. Callahn

In the shadows of the historic Cornwall Bridge, something tasty is brewing. It’s the morning pot that roaster John Zeiser is preparing for his wife, Jane Carlen. They’re the owners of Cornwall Bridge Coffee.

Upon first hearing the name, the covered bridge in West Cornwall might spring to mind, but that’s not actually the Cornwall Bridge. Hundreds of people drive over the Cornwall Bridge on Route 7 every day, but few know what lies beneath it. The top of the bridge is so featureless that casual drivers could miss the fact that they’re even driving on a bridge at all. But from the river, there’s a whole other scene. The underside of the bridge is quite remarkable, leading to its addition to the National Register of Historic Places in 2004

Keep ReadingShow less
google preferred source

Want more of our stories on Google? Click here to make us a Preferred Source.

google preferred source

Want more of our stories on Google? Click here to make us a Preferred Source.