Patricia Kim Leslie


MILLERTON — Patricia Kim Leslie, 71, a three-year resident of Millerton, New York, formerly of Poughquag, New York, since 1980, died peacefully on Thursday, Nov. 27, 2025, surrounded by her loving family in Millerton. Mrs. Leslie retired from Beekman Elementary School on July 1, 2018 following over a twenty-year career as a teaching assistant.
Born April 5, 1954, in Mount Kisco, New York, she was the daughter of the late Raymond and Patricia (Dwyer) Newman. She was a graduate of Pleasantville High School and received her associate degree from Westchester Community College. On Oct. 18, 1975 she married William F. Leslie. Bill and Pat celebrated their 50th wedding anniversary on Oct. 18, 2025. Bill survives at home in Millerton. Pat was an avid reader and enjoyed crafting, knitting, gardening, traveling to Rhode Island and Martha’s Vineyard on vacations and spending time with her beloved grandchildren. She will be dearly missed by her loving family and many dear friends.
In addition to her husband Bill, Pat is survived by three children, Christopher Leslie and his wife Emma Sampedro of Millerton, Meghen Bathrick and her husband Andrew of Pine Plains, New York and her son, Justin Leslie of Millerton; six grandchildren, Isabela, Alex, Isaac, Brooke, Lukas and Tucker; her sister, Kip Newman of Poughquag and several nieces and nephews.
Calling hours will be held on Thursday, Dec. 4, 2025, from 4 p.m. to 7 p.m. at the Scott D. Conklin Funeral Home, 37 Park Avenue, Millerton, NY 12546. Funeral services and burial at Irondale Cemetery will be private. Pastor William Mayhew will officiate. Memorial contributions may be made to the North East-Millerton Library, P.O. Box 786, Millerton, NY 12546.
To send an online condolence to the family, flowers to the service or to plant a tree in Pat’s memory, please visit www.conklinfuneralhome.com
The U.S. Senate unanimously approved a bipartisan bill on Nov. 20 that would allow whole and reduced fat milk back in school cafeterias, which has all but disappeared over the last decade. The disappearance stems from the Healthy, Hunger-Free Kids Act, passed in 2010, which required schools to serve only fat-free or low-fat milk to reduce overall saturated fat intake.
The bill, which now heads to the House, would exclude fluid milk from the saturated-fat calculation, meaning the fat in any school-served milk would no longer count toward the USDA’s saturated-fat limits.
New York Senator Michelle Hinchey, who chairs the New York State Senate Agriculture Committee, called the bill a “critical development” in efforts to strengthen economic stability for New York dairy farmers. She said the change would also bring a nutritious option back to school cafeterias.
“For years, we’ve pressed federal leaders to get this done so students have access to these milk products, and New York dairy farmers can regain a market that’s vital for their businesses and our rural communities,” said Hinchey in a statement released last week. She added, “The science is clear: whole milk is a healthy option for kids and should be allowed in our schools.”
New York is home to nearly 2,800 dairy farms that produce 16.1 billion pounds of milk each year, according to a 2024 report from the New York State Department of Agriculture and Markets. That output accounts for more than 7% of U.S. milk production, ranking New York as the fifth-largest dairy state.
Local farmer reacts
At Ronnybrook Dairy Farm in Ancramdale, co-founder Rick Osofsky – who started the farm with his brother Ron 30 years ago – says the bill only scratches the surface of a “broader issue with a tortured history.”
For him, the debate over whole milk in schools is less about nutritional guidelines and child obesity and more about the easiest way to comply with fat-reduction targets established under the Obama-era Healthy, Hunger-Free Kids Act. “They had to get fats out of the program, so they looked to milk,” Osofsky said, adding that, in his view, the policy change stigmatized full-fat dairy despite its longstanding place in children’s diets.
He believes bringing whole and 2% milk back to cafeterias would be a welcome change. “Kids don’t drink milk anymore because they’ve only been offered skim or reduced-fat options,” Osofsky said. “That’s not real milk.”
He says that the fat in milk is not only important for brain health, but believes “most of the nutrient value in milk is fat-soluble – you need the fat to take advantage of the nutrients.”
If passed, Osofsky said the bill “is going to make a positive difference” for dairy farmers. Still, he remains clear-eyed about the uphill battle dairy farmers face.
Even if the demand for fluid milk rises, Osofsky says farmers are constrained by what he describes as an “archaic” pricing system that was created during the Great Depression, called the Federal Milk Marketing Order system.
“It was an obscure system created by the government during the Depression because, at the time, people believed milk was the ‘most perfect food’ and came up with a system to ensure farmers survived,” said Osofsky.
That structure – which has been largely unchanged in 90 years – prices milk by the way it’s used rather than farm size or production quality and then pools money that is distributed to farmers at an average price called a “blend price,” according to a 2022 Congressional Research Service report on Federal Milk Marketing Orders.
The result has been a steady and significant decline in dairy farms throughout the country. According to a 2024 Congressional Research Service report, the number of U.S. dairy farms has decreased by more than half since the early 2000s, with licensed dairy herds dropping around 65% between 2003 and 2024.
Nevertheless, Osofsky said, “I feel very good about this bill. I don’t necessarily think it will make us wealthier, but it will reintroduce people to milk. That’s the real value.”
COPAKE — New York State granted the Shepherd’s Run solar project here a draft permit to build a 42-megawatt facility near the intersection of Routes 23 and 7, following years of back and forth that included project downsizing, notices of incomplete applications and community opposition.
Hecate Energy LLC is a Chicago-based developer of solar, wind and energy projects that proposed the Shepherd’s Run facility roughly eight years ago in 2017.
The state, which granted the draft permit on Nov. 18, found that the project complies with state requirements and “avoids, minimizes, or mitigates, to the maximum extent practicable, potential significant adverse environmental impacts.”
Public hearings have been scheduled for comment in January. Two will be virtual airings available on Tuesday, Jan. 27, 2026, at 2 p.m. and 6 p.m. Four in-person hearings are scheduled for 2 p.m. and 6 p.m. on Wednesday, Jan. 21, 2026, and Thursday, Jan. 22, 2026, at Town Hall in Copake.
In a statement, Matt Levine, senior director of development for Hecate, said: “Hecate Energy appreciates the New York Office of Renewable Energy Siting’s issuance of the draft permit for the Shepherd’s Run Solar project. This is an important milestone in ORES’ comprehensive review process, and we remain committed to working closely with the State and local stakeholders as that process continues.”
Sensible Solar for Rural New York, a coalition of residents opposed to the project from its inception, issued a statement: “The Hudson Valley is the site of the latest battle between Governor Kathy Hochul’s steamroller approach to meeting New York State’s renewable energy goals, and community control over health, safety and quality of life.
“This draft permit should never become final,” said Sara Traberman of Sensible Solar.
“This proposed 215-acre solar project poses a direct smoke and fire threat to the more than 1000 students and teachers of the Taconic Hills Central Schools,” she said. The group also cites other environmental concerns and notes that elected officials in the region have stated their opposition to the project, including State Sen. Michelle Hinchey, D-41, and State Assemblymember Didi Barrett, D-106, among others. The Town of Copake has formally opposed the project.
Town of Copake Supervisor Richard Wolf wrote in his monthly “Solar Update” newsletter: “Whether supporting the Shepherd’s Run proposal or opposing it, people should make every effort to attend and make your feelings and thoughts known.”
Johnny Cruise, of Dover Plains, New York, and his family pick out a tree at Evergreen Farm in Millbrook on Friday, Nov. 28. The Cruise family have selected trees from the Evergreen Farm lot on Tower Hill Road for the past 10 years.
MILLBROOK — While others were grabbing deals at Black Friday sales, the Cruise family of Dover Plains was at Evergreen Farm on Tower Hill Road continuing a 10-year tradition of picking out their Christmas tree the day right after Thanksgiving.
They weren’t the only ones — Evergreen Christmas Tree Farm owner Richard Phillipps said he usually sells out after just one or two weekends.
Philipps has between 3,000 and 4,000 trees on his property, but only about 400 to 500 are mature enough to sell in any given year.

The demand for Christmas trees has stayed steady, but Philipps said farmers face other challenges that have caused many to shutter operations in recent years.
“The original people, like me, they get old,” Philipps said. “The youngsters don’t want to take over the business and they sell the land. It’s typical of what happens to farmers in general.”
Some families have had to change their traditions, like the Costas family of North Salem in Westchester, New York. They came to Evergreen for the first time last year after 20 years of going to a tree farm that closed.

Closures of tree farms like Fabulous Firs in Poughkeepsie have driven more customers to Evergreen Farm. The increased demand at Evergreen creates some strain for Philipps. “It’s always difficult, because customers count on us to stay open,” he said.
Despite the strain, Philipps said it’s rewarding to be a part of families’ holiday traditions, especially the longstanding ones.
“We’ve had the same people coming here for 30 years,” Philipps said. He and his wife, Wendy, said they’ve watched children and families grow up to bring multiple generations through the farm every year.
Evergreen Farms is one of three tree farms in northeast Dutchess County. Other options include Abel's Trees in Verbank and Murphy Crest Farms on Depot Hill Road in Amenia.
AMENIA — Amenia’s annual Celebration of Lights returns to Fountain Square and East Main Street on Sunday, Dec. 7, between 2:30 and 4:30 p.m. The program is sponsored by the Town of Amenia.
The event will be followed by the traditional Amenia Fire Company parade that will begin at 5 p.m.Parade vehicles and participants should line up in advance at the fire company on Mechanic Street.
Family fun is assured, including kids’ crafts, photos with Santa, tree decorating and menorah lighting, a search for elves that promises prizes, music performed by Webutuck School students, hot chocolate, cupcakes and cookies being dispensed, a chance to write and mail a letter to the North Pole, and announcement of the Amenia Citizen of the Year.