HARLEM VALLEY — Supermarkets across the Harlem Valley are working overtime, trying to keep their staff and customers safe, their stores sanitized and their shelves stocked during the coronavirus pandemic. Likewise, local pharmacies are making sure residents can access their medicine and other vital supplies, even as they struggle with shortages of sanitizers and other products.
The Millerton Mercantile, located on Main Street in Millerton, offers fresh groceries from local suppliers, particularly eggs, bread and milk. At this time, the store’s hours of operation run from noon to 6 p.m. on Fridays through Sundays; call 518-796-3694 for details.
At this time, CVS Pharmacy — there’s one in Millerton and one in Dover Plains — declined to comment about how it’s faring during the pandemic.
In an informational video entitled, “Preparedness for Coronavirus at PSK Supermarkets — Foodtown — Freshtown — Pathmark” that was posted on YouTube by PSK Foods, Daniel and Noah Katz, co-presidents and CEOs of PSK Supermarkets, shared the precautions they’ve taken to stop the spread of COVID-19 at their stores, like Freshtown of Amenia.
Located on Route 22, Freshtown has about 40 associates and “is always” hiring, even now. Hours of operation run from 7 a.m. to 10 p.m. on Mondays through Saturdays and from 7 a.m. to 9 p.m. on Sundays. The store can be reached at 845-373-9155.
Recently, a number of hand sanitizing stations were installed around the store for customers and staff to use. Washing hands and using the hand sanitizing stations “continuously and frequently throughout the day,” Noah Katz said the entire staff passed a New York State food safety course for cleaning, sanitizing and keeping stores safe.
“We never stop training staff on all these proper cleaning procedures,” he said.
As far as inventory is concerned, Katz said the store is fully stocked and has ordered extra hand sanitizers and other sanitizing products including hand gloves for staff and lots of soap, delivered regularly.
For customers looking to shop from home, PSK Foods has partnered with the retail company Instacart to provide deliveries. Customers can go online to www.Foodtown.Instacart.com to shop and have their food delivered within an hour.
With regards to their plans to remodel the Amenia store, Daniel Katz said they’ve already started working on the remodel and that the work will continue at night so it doesn’t interfere with customers’ shopping.
“We are fully committed to the Amenia and Millerton community and greatly value the business and support that we receive,” he said.
Also in the Freshtown Plaza, Benzer Pharmacy does its best to cater to the needs of its customers. With five employees, the pharmacy’s current hours of operation run from Mondays through Fridays from 9 a.m. to 6 p.m. The pharmacy is closed on Saturdays and Sundays. Meanwhile, the retail portion of the Benzer store is open Mondays through Fridays from 9 a.m. to 6 p.m., on Saturdays from 9 a.m. to 5 p.m. and on Sundays from 9 a.m. to 3 p.m.
Along with observing an influx of customers from New York City, Kelly Rowe, Benzer Pharmacy store manager, said its toy section has been doing very well, given the number of children now at home due to the pandemic. Likewise, condoms and the morning after pill (known as Plan B and other generic versions of the pill) are selling well.
Though Rowe confirmed that the pharmacy has enough medicine and antibiotics to treat those who are sick — including inhalers, nebulizers and insulin for individuals with diabetes — she said many over-the-counter items are hard to come by since people have been stocking up. Items such as Tylenol, face masks, gloves and thermometers as well as aloe vera gel and rubbing alcohol, which can be mixed together to make a homemade hand sanitizer, are a rarity. Though supplies are delivered daily, Rowe said there are not enough supplies to keep up with the demand.
She added employees are wearing gloves and disinfecting the store regularly. The store’s surfaces, such as the credit card machines, are cleaned and sanitized as well.
It’s been so busy, Rowe said, that the store needs to hire a pharmacy technician, a customer service representative and a driver.
In Pine Plains, Peck’s Food Market, located on Church Street (Route 199), has also been swamped with customers stocking up on fresh groceries. Hours of operation run from 8 a.m. to 6 p.m. on Mondays, Wednesdays and Saturdays; from 8 a.m. to 7 p.m. on Tuesdays and Thursdays; from 8 a.m. to 8 p.m. on Fridays; and from 8 a.m. to 1 p.m. on Sundays.
Given the rush of customers shopping, no one at Peck’s was able to comment for this article.
Located up the street, also on Route 199, the Pine Plains Pharmacy is providing the community its prescriptions and more.
“We are doing our best and dealing with a lot of shortages in keeping the community safe,” Nasir Mahmood, pharmacy owner and supervising pharmacist, said, “and I think so far we have been successful in doing that.”
As the pharmacy tries to manage a shortage of hand sanitizer, rubbing alcohol and toilet paper on a day-to-day basis, Mahmood said it receives such supplies “once in a while” and tries to limit customer purchases of such items to avoid running out so quickly. While it’s doing well with its current supply of medication and hasn’t experienced any shortages, he noted, “You never know what tomorrow brings.”
Mahmood said he’s asking customers to respect the recommended distance of 6 feet between people in order to keep employees safe. Additionally, the pharmacy sanitizes all surfaces and equipment every hour, from the door knobs and counters to the telephones and signature pads. Employees are wearing masks and gloves and have been asking customers to keep their distance while waiting for medication.
Along with offering curbside pick-up, the Pine Plains Pharmacy delivers medication to local customers.
With a total of eight employees, the pharmacy is fully staffed. Hours of operation run from 8:30 a.m. to 7 p.m. on Mondays through Fridays, from 9 a.m. to 2 p.m. on Saturdays and closed on Sundays.
In the village of Millbrook, Marona’s Market has been doing fairly well during the pandemic, according to store manager Pam Smith.
“I have been in business in this area for over 20 years,” Smith said, “and I have connections to help us keep well-stocked with produce and meat. The only thing we’re lacking is cleaning supplies, sanitizers and paper towels.”
Running from 8 a.m. to 7 p.m. every day on Front Street, Marona’s Market has roughly 20 employees. To keep the store protected during the pandemic, Smith said it has hired a cleaning crew to come in five mornings a week to sanitize the store. The store also buys hand sanitizer from the local company, Smells Good. All of its employees now wear gloves that they change frequently and have masks to wear over their faces. Social distancing recommendation are also enforced, especially at the register when people are checking out their groceries.
Located on Franklin Avenue, the Millbrook Pharmacy has kept its regular hours intact and is open from 9 a.m. to 6 p.m. on Mondays through Fridays, from 9 a.m. to 4 p.m. on Saturdays; it’s closed on Sundays. The pharmacy has three employees at this time and doesn’t see a need for more. All of the employees now wear masks and gloves and practice social distancing.
Though it has enough medicine in its inventory, pharmacy manager Sonny Shah said the store is low on hand sanitizer, rubbing alcohol, Vitamin C and Airborne. The pharmacy has also shifted to curbside service, so customers will need to call 845-677-3131 for prescription refills. Customers may also order their medications at www.themillbrookpharmacy.com.
On Sunday, March 29, Governor Andrew Cuomo announced all pharmacies in New York will now offer free home delivery of medications, and local pharmacies are working to comply. After speaking with the state’s major pharmacy chains, pharmacies have agreed to do so to help reduce long lines at their facilities.
Graham Corrigan
Millbrook resident Jackie Bachor hugs her horse, Dessie, during a tour of her barn and Pilates studio on Tuesday, April 21.
MILLBROOK — Local Pilates instructor Jackie Bachor has led a career that has taken her from rural upstate New York to Miami and back again — where she is forging a new path that blends her passions for fitness and equestrianism.
Now standing in the sun-drenched studio space of True Pilates Millbrook, Bachor has found space for both. The studio doubles as a stable loft, looking down on Bachor’s horses Dessie and Sammy. When Bachor points around the space to identify Pilates equipment, it’s as if she’s naming horses. At the center of the room is the Cadillac, a raised bed with overhead bars. To the side sits the Barrel, an arced apparatus designed for optimal spinal mobility.
By the far wall sit two Reformers, padded tables with a variety of appendages. It’s on the Reformer that she’s trained pro athletes for years, shocking some of humanity’s biggest muscles with deceptively simple exercises.
“Pilates smokes out all the weaknesses in your body,” said Bachor. “It removes compensatory movement. When we get out of bed in the morning, we compensate.”
Bachor made a career out of Pilates that took her down to Miami to work for the Miami Dolphins NFL franchise, where she was responsible for helping players prevent and work through injuries during the regular season.
One of the other strength coaches, Wayne Diesel, put it to Bachor this way: “He said, ‘you’re not afraid of big movements and you’re really patient. If you can convince a 1,200-pound animal to do things your way, what’s a 300-pound guy got on that?’”
But long before Bachor started training NFL players like Antonio Brown, Jaelan Phillips, and Kenny Stills, she trained horses. Bachor was just four years old when her namesake Aunt Jackie introduced her to the equestrian lifestyle. There’s a photo on Bachor’s desk marking the moment: a tiny child dwarfed by her steed, all grit as she approaches a jump.
Two of her horses, Dessie and Sammy, greet her with head bobs and whuffles when Bachor enters the barn. Dessie has recently recovered from a serious injury, and Bachor spent long stretches in his stable during the recovery, playing opera through the speakers. “That’s why he’s so opinionated,” Bachor laughed as Dessie bobbed and shook his head. “He still thinks I should spend four hours a day with him.”
During her early years growing up in Boiceville, New York, however, keeping horses was both a passion and unsustainable. “Unless you’re really talented or you have a lot of money,” Bachor said, “you don’t get that far in the horse business.”
Still, she was able to make it work for a time. Bachor organized hunting trips in Hyde Park, and helped run a stable with her partner at the time. When the relationship ended, however, the bills started piling up. “I had all these horses and I didn’t have any way to pay for them…it was a really low point in my life.”
That’s when Bachor’s sister introduced her to Pilates. It was a comfort, both physically and emotionally. Bachor decided to become an instructor, making trips into Manhattan to train under the first lady of Pilates, Romana Kryzanowska. Kryzanowska was a protégé of founder Joseph Pilates, and is largely responsible for promulgating the practice after Pilates passed away in 1970.
When another instructor asked for help introducing Pilates to a string of Equinox fitness clubs, Bachor jumped in with both feet. “My work ethic from the farm and the horses really helped me out,” she said. “That made me very popular with the managers when they saw the numbers. I was just trying to survive.”
After a session training the NBA player Jayson Williams and NFL running back Curtis Martin, Bachor started to earn a reputation among pro athletes. “I remember Curtis saying to me, ‘I should have done this when I was playing,’” she said. “‘This would have helped me so much.’” Soon Bachor was getting opportunities to teach outside of New York.
One such offer meant moving to Miami—and giving up her horses. “I had to walk away from it,” Bachor said. “I remember saying to my Aunt Jackie, who got me involved in horses in the first place, ‘Oh, that yoke is off my neck.’ And it broke her heart, but I truly felt that way at the time.”
Once again, Bachor fully committed. This time, it was to her new Miami lifestyle. She found an apartment by the beach, bought roller blades and some five-inch heels, and started networking. But initially, the work didn’t come. “I had to build this business up from nothing,” said Bachor. “I didn’t have any friends, and I didn’t really care for the woman that I was working for…that was a whole other kind of low.”
That started to change after Bachor helped a linebacker named Kelvin Shepherd with his untreated scoliosis. The strength coach took notice, and asked who had helped Shepherd heal. When Shepherd told him, a chorus of other voices from the locker room sang Bachor’s praises.
Soon after, Bachor got the call: the Dolphins wanted to hire her as a Pilates instructor for the season. She squeezed a Reformer machine into the back of her truck and set up shop at the practice facility.
At first, the brutality of the sport was jarring. “When the team brought me in, they said, ‘These guys go through a car wreck on Sunday,’” she remembered. “We have six days to put them back together for the next car wreck and we have to do that for 16 weeks. Can you help us?’”
But even though Bachor had been hired, there was no guarantee the Dolphins themselves would take to Pilates. Back then, it was unfairly typecast as a woman’s workout. And the players could be unpredictable, skipping sessions or suffering injury. “The first person that came in to work with me was Kenny Stills,” Bachor said. “He knew that I needed support, and he was that kind of person.”
Bachor soon found other ways to drum up business. “Anybody that won the Super Bowl got free Pilates the next offseason,” she said. “A couple of the guys took me up on it.”
Pilates began to take hold across the league. As her career flourished, Bachor returned to her love of horses and riding. She built a barn back home, but could only enjoy it from afar. “I started to realize how much of that was who I am,” she said. “South Florida wasn’t the right place for that.”
For a while, the Dolphins continued to fly her to Miami on a weekly basis. But the NFL is a notoriously thankless employer. Look no further than some of Bachor’s clientele: Antonio Brown, after nearly a decade as the league’s top receiver, was repeatedly injured and dogged by controversies. Kenny Stills faced backlash after kneeling alongside Colin Kaepernick in protest of police brutality.
Then in 2025, the Dolphins started the season 2-7 and shuffled their coaching staff. GM Chris Grier was out. With him went the strength coach — and Pilates advocate — Dave Puloka. Jackie Bachor’s weekly flights to Miami came to a halt.
“Sometimes you let go of one dream to chase another,” she said from the studio loft of True Pilates Millbrook. The room is lined with signed photos of Bachor and the pros in training. Wide windows overlook the horses in their box stalls, and beyond them barn doors open onto horses grazing in rich green paddocks. Laughter echoes up from places unseen. Bachor shares the space with a few other horse owners, and good vibes abound.
“It’ll be the first year that I’m not doing anything football-related,” Bachor said. “That was great for my resume, but boy, it was tiring. I would fly out on a Monday afternoon and come back Tuesday night.”
Now that’s time spent at the stable, or out with the local hunt club. Bachor has also started designing Pilates workouts specifically for equestrians. “You have to be able to control your body,” she said. “It’s very hard to do that when you’re on a moving target.”
Bachor is also looking for opportunities to teach for free. It’s a habit she picked up at Miami’s Lotus House, the largest women’s shelter in the country.
“They weren’t athletes, but they tried really hard and they loved it,” Bachor said. “They loved that somebody was coming to do something fun with them, and trying to make them feel better. Because I’ve been there.”
Nathan Miller
Kanchisar Jaradhanaiphat, left, and John Schildbach hope to open Muanjai Tea on Main Street in Millerton by June 6.
MILLERTON — The former home of Candy-O’s on Main Street will soon get new life, with a Bangkok-inspired tea shop expected to open in June.
Millerton residents John Schildbach and Kanchisar Jiradhanaiphat hope to open Muanjai Tea on June 6. The couple — who are set to be married in May — are currently securing permits to renovate the former candy store, with plans to transform the space into a Thai-inspired tea shop modeled after urban cafés, featuring an elevated atmosphere and menu.
“This isn’t going to be a bubble tea shop,” Schildbach said, describing a menu that seeks to bring authentic Thai tea culture to Millerton.
Highlights will include nom yen — a pink milk tea made with sweetened condensed milk and flavored syrup — as well as coffee cham yen, a blend of coffee and tea. The menu will also feature Thai tea ice cream floats, lattes and matcha drinks.
But the pair don’t want to limit the menu to just desserts and sweets. Schildbach said they are aiming for a sophisticated — yet affordable — menu that offers an authentic, approachable take on Thai tea shops.
That desire for authenticity will be built into the space itself, Schildbach said. Plans for the tea shop include adding a wall to create a service window typical of Bangkok tea shops, accented with tile and wood details.
The goal is to fit in with Millerton’s current lineup of Main Street businesses, while providing a unique experience for locals and visitors alike.
“It’s going to be like you’re in a tea shop in Thailand,” Schildbach said.
The pair are currently waiting approval from the Dutchess County Department of Health for the tea shop’s septic system — a process that Schildbach said is causing the biggest delays and may require adjustments to planned interior seating.
Businesses in Millerton rely on private septic systems that limit allowable capacity. That friction between local business interests and Health Department regulations spurred village and Town of North East officials to collaborate on a municipal wastewater system that’s planned to begin construction in 2027 with a target completion date in 2028.
In the meantime, Schildbach and Jiradhanaiphat must seek approval from county officials before officially opening. Schildbach said he hopes inspectors will consider the incoming wastewater system and grant some leeway for the tea shop.
Once it’s open, the pair plans to offer drinks at a comparable price to surrounding businesses. To keep operating costs low, Schildbach and Jiradhanaiphat plan to staff the shop themselves at first. They plan to open the shop from Thursdays through Mondays, but have yet to set specific hours.
Schildbach said he plans to expand gradually, adding staff and menu items in step with growing demand.
Eventually, Schildbach and Jiradhanaiphat hope to broaden the menu to include Thai-American fusion and more complete meals, but the shop will initially focus on beverages and small bites.
“I think that would be really cool to bring some more of that,” Schildbach said, drawing attention to Thai cuisine’s rising popularity in the United States. “People seem to be excited about it.”
Graham Corrigan
New York State Senator Michelle Hinchey buys two books from Oblong Books in Millerton on Thursday, April 23, after inducting the business into the state Historic Business Preservation Registry.
MILLERTON — Fifty-one years after Dick Hermans and Holly Nelson opened Oblong Books, the Millerton bookstore has been recognized as part of New York State history.
Following a nomination from state Sen. Michelle Hinchey, Oblong Books was added to the New York State Historic Business Preservation Registry. Hermans and his daughter and co-owner, Suzanna Hermans, celebrated the designation Thursday alongside Hinchey, North East Town Supervisor Christopher Kennan and Kathy Moser, acting commissioner of the New York State Office of Parks, Recreation and Historic Preservation.
Hermans and Nelson opened Oblong Books in 1975 after graduating from college, finding a home for their bookstore at 32 Main St. Multiple relocations and more than 200 employees later, the business remains a fixture in Millerton.
“We’ve been through thick and thin,” said Dick Hermans. “I think we’ve been successful because we stay involved in the community.”
Employees of Oblong Books and local Town of North East and Village of Millerton officials gathered with State Senator Michell Hinchey on Thursday, April 23, to honor the bookstore’s placement on the New York State Historic Business Preservation Registry.Photo Provided
The designation honors New York businesses that have operated for at least 50 years. Oblong is the first business from Millerton to receive the honor. “Oblong has stood the test of time, even in the age of e-commerce,” Hinchey said. “It has remained authentically true to its mission of human connection.”
In 2001, Hermans opened a second store in Rhinebeck. Hermans’ daughter Suzanna started working at Oblong shortly thereafter, helping the store navigate the newly-imperiled physical market.
“We thought that was going to be the death knell of books,” she said, “but it turns out a physical book is actually a perfect object. You can share it with a friend, or you can keep it for 50 years.”
The bookstore is known not only for its literary inventory, but also for author events, music selections and children’s toys.
The owners’ commitment to community also extends to the nonprofit world: since 2023, Oblong has partnered with the Beacon Prison Books project to provide free books to incarcerated individuals in the region.
E-books are now available on Oblong’s website, too. But the space has largely remained the same, with its weathered wooden floorboards and cozy nooks. There’s a section for music and records upstairs, and Oblong Jr. downstairs for younger readers and toy connoisseurs.
Next time visitors stop by, they will see something new: a window decal bearing the New York State Historic Business Preservation Registry logo.
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Nathan Miller
A group of gardeners and community members hear Maryanne Snow-Pitts explain proper care for newly-planted tree saplings near the Harlem Valley Rail Trail in Wassaic after Snow-Pitts planted two serviceberry trees in celebration of Arbor Day on Friday, April 24.
Leila Hawken
AMENIA — The proposed workforce housing subdivision on Route 22 is awaiting feedback from the Amenia Fire Company after developers added more water tanks to plans for the property.
Planning Board members discussed other outstanding questions involving the Cascade Creek workforce housing subdivision at their regular meeting on Wednesday, April 22, continuing a conservation subdivision process that began nearly a year ago.
Board engineer John Andrews said that once the conservation analysis step is approved by the board, the next step will be the preliminary subdivision approval process that will likely need a public hearing. When that preliminary approval is granted by the board, then the developer, Hudson River Housing, will be able to begin the application process for final subdivision approval, which can involve another public hearing.
The next step in the present process, outlined by board attorney Cassandra Britton, is for the developer to submit to fire department officials the completed, agreed-upon package defining fire suppression plans, including water holding tanks, and a traffic study to measure estimated numbers of daily trips to be generated by the development.
The developer is working through the state Department of Transportation to develop more traffic studies. The planning board indicated that such studies must be completed before May 15, while schools are in session. Previous traffic density studies were done in June.
Summarizing the overall project, Peter Sanders of Rennia Engineering, representing the developer, said that Cascade Creek would consist of 28 lots on 24 acres, including two conservation parcels, arranged along a single 24-foot-wide road. Current drawings show two road cuts off of Route 22 to service a one-way subdivision road, although discussion continues on whether a single two-way entrance would be better.
Sanders recalled that the planning board had visited the site on Wednesday, March 11, and had developed additional comments based on that visit, resulting in plan adjustments.
After consultation with fire officials, a tentative plan calls for the installation of two 30,000-gallon water storage tanks on site, though final approval from the fire company is still required.
Also, one of the lots that would have abutted Route 22 was moved to the interior of the subdivision, with more vegetation to be planted throughout to provide screening.
Responding to board concerns about wanting to promote diversity in home design, Sanders said that various flexible components will add variety, including garages, porches, decks and a variety of exterior paint colors. He added that the variables will become clearer during the design approval phase when the site plan drawings are presented.
Important to the planning board and to member Ken Topolsky in particular is an ongoing debate with the developer over whether local residents could benefit from a preferential system for selection to be able to purchase the homes in the development.
“I will continue to push on this,” Topolsky said. “What we need to do is serve residents of Amenia.” His research has shown that preferential systems are in place in some communities, leading him to reason that they are allowed.
Representatives of Hudson River Housing have maintained that such systems are not allowed.
Discussion is expected to continue at the next planning board meeting scheduled for Wednesday, May 13.
Natalia Zukerman
Tremaine Gallery exhibit ‘Vulnerable Earth’ explores climate change in the High Arctic.
“Vulnerable Earth,” on view through June 14 at the Tremaine Gallery at Hotchkiss, brings together artists who have traveled to one of the most remote regions on Earth and returned with work shaped by first-hand experience of a fragile, rapidly shifting planet, inviting viewers to sit with the tension between awe and loss, beauty and vulnerability.
Curated by Greg Lock, director of the Photography, Film and Related Media program at The Hotchkiss School, the exhibition centers on participants in The Arctic Circle, an expeditionary residency that sends artists and scientists into the High Arctic aboard a research vessel twice a year. The result is a show documenting their lived experience and what it means to stand in a place where climate change is not theoretical but visible, immediate and accelerating.
That shared experience — weeks spent together navigating the waters around the Svalbard Archipelago —forms the connective tissue of the exhibition. Artists work across video, photography, performance and digital media, but what binds them is proximity: to the landscape, to one another and to the evidence of environmental change.
“The residency is fantastic,” Lock said. “You fly into the most northerly airport on the planet, get on a ship with a bunch of artists and then sail around the archipelago and find a bay or a glacier, get into little rubber boats and go to shore. There are three guides with rifles … and they form a triangle around us to protect us from polar bears, and then you’re just there.”
That immediacy — of risk, of beauty, of isolation — is evident in the work on view. “Everyone is concerned with the environmental shifts that are occurring, and you’re witnessing it out there,” Lock said. “We were cleaning the beach one day and there’s so much trash on this beach in the middle of nowhere … because there’s plastic in the sea. We are witnessing these things firsthand.”
Lock’s own contributions underscore how quickly the landscape is changing. In one piece, two photographs are mounted on a glacier-shaped metal stand. “I went to photograph the glacier, and we were sailing around and because of the map, we knew we were at the glacier, but we couldn’t see it,” he said. Dense fog, created by warming air meeting cold ground, obscured what should have been unmistakable. Only later, in post-production, did the glacier emerge. “In Photoshop, I could extract the glacier, but to the naked eye, it was no longer visible.”
Other changes are even more stark. Lock recalled the reaction of the ship’s captain comparing current conditions to his charts. “His ‘up to date’ map showed that the glacier was 8 kilometers between one side and the other, but we parked at one side, sailed and moored on the other side and it was 1.4 kilometers,” Lock said. “So, it’s just like bam. It’s happening so fast.”
There is a sense of urgency in these images, but the collection also is a testament to process and to the community that forms in such extreme conditions. “There’s quite a nice network of artists who are pretty tight,” Lock said. “We were on a ship together in tight quarters for three weeks, so we got to know each other really well. And I found connections across the work with my own practice.”
Mindful of the environmental stakes embedded in the work itself, Lock made decisions aimed at reducing impact when curating the exhibition. “A lot of this work I printed with their permission to cut down on my carbon footprint,” he said.
And yet, for all its focus on fragility and loss, the Arctic exerts a pull. “It was funny, I’ve been twice,” Lock said. “When I left the last time, I was like, oh, I don’t know if I need to go back. And then I got back, and all I wanted to do was go back.”
The Tremaine Gallery is located on the Hotchkiss campus at 11 Interlaken Road, Lakeville. Gallery hours are Tuesday - Saturday, 10 a.m. to 4 p.m. and Sunday, 12 noon to 4 p.m.
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