Country roads and city streets through the eyes of Ken Krug

“Night Drive” by Ken Krug
Provided
“Night Drive” by Ken Krug
The title of artist Ken Krug’s new show, “Country Roads and City Streets” says exactly what it is: a collection of small, observant paintings rooted in the two places he knows best — New York City and West Cornwall, Connecticut. The show opens April 26 at Souterrain Gallery in West Cornwall, the town where Krug and his wife Liz Van Doren spend most weekends and summers. “I realized I’d been painting a lot of roads,” he said. “In the city, you look at streets. In the country, you look at roads.” It sounds like a metaphor, and maybe it is — for duality, for motion, for Krug’s own career which spans fine art, children’s books, textile design, and teaching.
The show is comprised mostly of small paintings, many born from the prolific sketching Krug does often while waiting in his car for alternate-side parking, a time sucking practice that anyone with a vehicle in New York is intimately familiar with. “I probably fill 100 pages of sketches every couple of weeks,” said Krug, flipping through a stack of sketchbooks. “A lot of those ideas came from just sitting and drawing when I’m in the car.” Other works pull from more pastoral moments — milkweed in summer and in winter, long winding roads at dusk.
What unifies the work is perhaps not subject but feeling. Krug is most interested in capturing a sensation. “For me, painting is sharing my experience of looking at things,” he said. “It’s like telling someone a story.” He doesn’t expect viewers to see what he sees. “I just want them to feel something,” he said. “Whatever it is. That’s the emotional truth.”
“City Steam”by Ken KrugProvided
Krug was that kid drawing with chalk on the sidewalk until the light faded. “I remember being disappointed because nobody had cameras in those days, so whatever I was doing was gone the next day,” he said. That compulsion to capture impermanence may have stuck. Krug doesn’t romanticize process or product. He paints quickly, often reworks pieces, and is not especially precious. “I used to do very detailed paintings,” he said. “Now I want something simpler. I don’t want to spend a lot of time because it starts to lose some of that spontaneity.”
Yet his work has endured in some surprising places. His paintings appear in the film, “You Can Count on Me,” starring Laura Linney, and he illustrated Michelle Obama’s “White House Garden,” a job that came via proposal and then, months later, a call saying the White House had chosen him. Krug has written and illustrated his own books including “No, Silly!” which landed on Bank Street College’s Best Books of 2016 list, and has designed textiles for companies you’ve probably bought from without knowing.“That’s the thing I do love about commercial work, and I always tell my students this — you know, many of the textile designs or illustrations I’m doing are not for products I like, not for something I would really want in my house. But I love the problem solving.”
“Lilacs in a Green Jar” by Ken KrugProvided
But it’s painting — the part of his practice with no client, no invoice, and no guaranteed outcome — that keeps pulling him back. “When I’m painting, I don’t know what’s going to happen,” he said. “I can fail, and it doesn’t matter. That’s what I like about it.” Failure, for Krug, is part of the process. Many works in the show began as something else but ended up being scraped away, flipped upside down, reimagined. “One of my favorite pieces in this show came out of a failed painting,” he said. “I turned it upside down and thought, ‘Oh, that’s the interesting part.’” Painting for Krug is a constant companion — daily, unceremonious, a little compulsive. “I even find myself if I’m outside, like, I’m drawing with my hand even though there’s no paper or anything there.”
“I do a lot of painting of all sorts, all the time,” said Krug, which sounds like false modesty but isn’t. In fact, Krug is already thinking of what’s next, of how the road he ran on this morning in Cornwall could be painted better now that he’s looked at it again. “Now I know what I want to do,” he mused. “Whenever I’m ready to show the work,” he said, “is when I’m kind of ready to do the next thing.”
Kevin Kelly
“I was exposed to that cutthroat, ‘Yes, chef’ culture. It’s not for me. I don’t want anyone apologizing for who they are or what they love.”— Kevin Kelly
Kevin Kelly doesn’t call himself a chef; he prefers “cook.” His business, After Hours, based in Great Barrington, operates as what Kelly calls “a restaurant without a home,” a pop-up dining concept that prioritizes collaboration over competition, flexibility over permanence, and accessibility over exclusivity.
Kelly grew up in Great Barrington and has roots in the Southern Berkshires that go back ten generations. He began working in restaurants at age 14. “I started at Allium and was hooked right off the bat,” he said. He worked across the region from Cantina 229 in New Marlborough to The Old Inn on the Green at Jacob’s Pillow before heading to Babson College in Boston to study business. After a few years in Boston kitchens, he returned home to open a restaurant. But the math didn’t work. “The traditional model just didn’t feel financially sustainable,” he said. “So, I took a step back and asked, ‘If that doesn’t work, then what does?’”
The answer became After Hours. Rather than investing in a single location, Kelly partners with various venues and brings the restaurant experience to them. He uses the commercial kitchen at The Thornewood, a former inn turned workforce housing in Great Barrington. “They didn’t really have much use for the commercial kitchen, and I happened to connect with them when they acquired the property. We were actually the first tenant in the building,” said Kelly. Events are usually family-style and rooted in seasonal, local ingredients, sourced from local farms whenever possible including Dancing Greens, Indian Line, Off The Shelf and North Plain.
Since launching in December 2023, After Hours has hosted more than 150 events and partnered with nearly 100 local businesses including Wards Nursery in Great Barrington, Paige’s Place in Otis, Massachusetts, The Berkshire Botanical Garden, and coming up is a summer residency at The White Hart in Salisbury. From multi-course dinners to casual market pop-ups, its model adapts to the space, the moment, and the ingredients. “We design menus based on the venue,” said Kelly. “Whatever the kitchen allows, we make it work.”
Looking for partnerships that are mutually beneficial adds to the community-oriented business model. “Something we always look to curate with events and event partners is finding ways to mutually collaborate on marketing. So, Wards is a great example where they’re really looking to tap into a younger demographic and that’s something we’re able to really bring to the table.”
Now, Kelly is extending the model with a new initiative called The After Hours Supper Club. A subscription-based model, members will receive monthly meals for two or four with seasonally inspired mains, small plates, desserts, and extras. A portion of the proceeds supports Berkshire Bounty, a nonprofit fighting local food insecurity.
The Supper Club is not Kelly’s first collaboration with Berkshire Bounty. Last Thanksgiving, he launched a “buy one, give one” meal kit where one purchased meal equaled one donated to a local family. “Berkshire Bounty is so grateful for the continued support from Kevin and After Hours. Through Kevin’s creativity and care, together we are making an impact on food security in this community and providing nourishing food for the most vulnerable among us,” said Morgan Ovitsky, Executive Director of Berkshire Bounty.The subscription model allows After Hours to extend its reach into homes across the region. “We’ve had strong early interest,” said Kelly. “We’re fulfilling our first orders in June.”
Staffing such a fluid operation is a challenge. To address this, Kelly also created After Hours Gigs, a flexible labor system where people can sign up for one-off shifts. “Most people around here have three or four jobs,” he said. “This lets them pick up a gig with low commitment.” About 15 to 20 people work regularly through the system, but Kelly is often still scrambling to fill roles on busy weekends. With five events in just four days on the calendar, Kelly keeps moving. “It’s a lot,” he said. “But you just do it. One event at a time.”
There is a distinctly anti-macho ethos to his kitchens. “I was exposed to that cutthroat, ‘Yes, chef’ culture. It’s not for me. I don’t want anyone apologizing for who they are or what they love.” When someone asks what to wear to a gig, his response is simple. “Be comfortable. Be presentable. Be yourself.”
What Kelly has built with After Hours is less a brand than a belief that food should be personal, shared, grounded in place and people. So, what’s the most delicious thing he’s made recently? “A white pizza with ramp pesto,” he told me, eyes lighting up. “We’ve started doing Sicilian slices at the farmer’s market. Breakfast pizzas are next.”
For more information, visit: www.afterhoursgb.com
Dee Salomon on what makes a garden a garden.
On June 20 and 21, the Cornwall Library will celebrate its 10th anniversary of Books & Blooms, the two-day celebration of gardens, art, and the rural beauty of Cornwall. This beloved annual benefit features a talk, reception, art exhibit, and self-guided tours of four extraordinary local gardens.
The first Library sponsored garden tour was in June 2010 and featured a talk by Page Dickey, an avid gardener and author. This year’s Books & Blooms will coincide with Ellen Moon’s exhibit “Thinking About Gardens,” a collection of watercolors capturing the quiet spirit of Cornwall’s private gardens. Moon, a weekly storyteller to the first grade at Cornwall Consolidated School and art curator for The Cornwall Library, paints en plein air. Her work investigates what constitutes a garden. In the description of the show, she writes: “there are many sorts...formal, botanical, cottage, vegetable, herb...even a path through the woods is a kind of garden. My current working definition of a garden is a human intervention in the landscape to enhance human appreciation of the landscape.” Also on display are two of her hand-embroidered jackets. One depicts spring’s flowering trees and pollinators. The other, a kimono, was inspired by Yeats’s “The Song of the Wandering Aengus.”
On Friday, June 20 at 5:30 p.m. writer and garden philosopher Dee Salomon will give a talk titled, “What Makes a Garden a Garden?” at Cornwall Town Hall. Beloved for her “Ungardener” column here in our newspapers, Salomon will reflect on the meaning of gardens and their place in the human imagination. The presentation is followed by a festive cocktail reception at the library, with live music by the Crownback Funk Trio, an improvisational blend of funk, blues, and jazz.
Then on Saturday, participants can enjoy self-guided tours of four distinctive Cornwall gardens, each with docents on hand to answer questions. From a terraced Italianate hillside overlooking the Housatonic River to a wild deer-frequented garden brimming with perennials and daffodils, these gardens tell stories of transformation, imagination, and place.
Books & Blooms is a reflection of the Cornwall Library’s vital role in town. “The library really is the central meeting place,” said event organizer Kirk Van Tassel. “People come here for talks, kids’ programs, art exhibits. It’s a cornerstone of community life.”
To purchase tickets, visit cornwalllibrary.org