Singer-songwriters ‘break the fourth wall’ at Down County Social Club

Left-to-right, musicians Gail Ann Dorsey, Séamus Maynard and Natalia Zukerman in-the-round at Race Brook Lodge.
Alec Linden
Left-to-right, musicians Gail Ann Dorsey, Séamus Maynard and Natalia Zukerman in-the-round at Race Brook Lodge.
Singer-songwriters Natalia Zukerman, Gail Ann Dorsey, and Séamus Maynard conjured “the conversational nature of reality” at a free-flowing performance for the Race Brook Lodge’s Down County Social Club on the evening of Thursday, May 8. The trio traded tunes for about an hour and a half, allowing the music to develop in dialogue with each other, the audience, and even an exploding amplifier.
Alex Harvey, who curates the speakeasy-style shows of the DCSC, offered the above words while introducing the three musicians. The ethos of the DCSC is to “break down the barrier” between the artists and audience; to make it “hard to hold up a fourth wall even if they wanted to.”
A mid-show equipment meltdown ensured this, requiring the musicians to go unplugged for the remainder of the night. Amplified or acoustic, though, the artists needed no assistance in cultivating a deeply conversational atmosphere that complemented the warm, rustic interior of the Lodge’s Pine Grove Porch.
Harvey said he was thrilled when Zukerman pitched the idea. “The caliber Natalia was talking about is mind-blowing,” he said during his introduction.
Zukerman was joined by Dorsey, a world-renowned bassist who was a core member of David Bowie’s band from 1995-2004 and has recorded and toured with other giants such as Tears for Fears, Lenny Kravitz and the National, and Maynard, a singer and virtuosic guitarist who Zukerman said “blew [her] mind” after finding him through Craryville, New York community market and performance venue, Random Harvest.
Zukerman, who is also the cartoonist and Compass editor for this newspaper, a role she took after full-time touring for over 15 years, said in an interview a few days after the show that she loves the “in the round” style format that structured the performance. Each musician played a song, back to back to back, sometimes improvising accompaniment over each other’s music.
“I just think singer-songwriters lend themselves to that,” she said. “You get to really broaden beyond yourself.”
The chemistry between the three artists was palpable, though they had never shared a stage prior to Thursday evening. Early in the set, a theme of struggle and mental health developed, with Zukerman reminding the room that May is Mental Health Awareness Month. Zukerman sang a song called Widow’s Walk about committing a friend to an mental healthcare center (“I’m just waiting for you on this widow’s walk,” went the refrain), which Maynard followed with a minor key, Bert Jansch-informed fingerpicked guitar pattern with a turbulent chorus (“Once more into the fray go I/ no flame of hell ever held a candle to the light”).
Dorsey answered with a “lullaby” to loved ones she had lost to suicide, with her clear, soaring voice carrying a spectral guitar melody, assuring them of “an army of compassion on your side.”
After the show went acoustic, the tone changed and collaboration ensued, at one point involving all three with Zukerman contributing wilting slide guitar accompaniment and Dorsey adding some rhythmic plucking over Maynard’s lively fingerpicking.
The remainder of the session was characterized by a dynamic cadence between Zukerman’s complex guitar and layered storytelling (often accentuated with a dry wit), Maynard’s explosive yet deeply controlled playing and dense songwriting, and Dorsey’s powerful voice and gentle folk melodies.
Zukerman said she’s hopeful that the format will become a series in the future, but may have to take the show elsewhere as the Race Brook Lodge will be closing at the end of the year. Owner Casey Rothstein-Fitzpatrick assured that the Lodge’s cultural programming will remain robust through November, but will wrap up after that.
And how does Zukerman manage to organize shows and play music while working as a full-time editor and creator at the Lakeville Journal (not to mention the many additional roles she holds in other cultural institutions)? It’s all about loving what you do, she said.
“At the end of the day, I spend my time playing music, writing, teaching, drawing, talking to brilliant people,” she said. “I feel incredibly privileged to get to do what I do.”
The Village of Millerton office on N. Elm Avenue.
MILLERTON — The appointment of a new village police recruit and the approval of a communications platform were among the key items discussed at the Millerton Village Board of Trustees meeting on Tuesday, June 10.
The board also set a date for a follow-up to the recent special meeting regarding Immigration and Customs Enforcement. That meeting will be held Tuesday, July 29, at 6 p.m., with the village’s legal counsel expected to attend.
Following a brief report from Police Chief Joseph Olenik, the board unanimously accepted the resignation of Officer Julia Phillips, who is stepping down to spend more time with her family.
“She was a great officer,” said Olenik, before introducing a candidate to fill the vacancy.
Heather Dworkin, 25, of Fishkill, addressed the board during the meeting.
“Law enforcement has always been huge in my family, and I’m ready to take that step myself and serve my community,” she said. Dworkin was joined by her parents, Mary and Keith Dworkin. Her father serves as police chief in the village of Millbrook.
“I’m interested in this village specifically because I like the fact that you can build a relationship with the people who live here,” she added. “That’s very important to me.”
After an executive session, the board unanimously voted to appoint Dworkin as a new police recruit for the village.
Trustees also approved a two-year contract with TextMyGov, a new software platform designed to improve communication with residents. The system will allow the village to send text alerts in emergencies or when timely mass communication is needed. While implementation details are still being finalized, the board voted to move forward following a review of competing options.
In other business, the board will plan to formally recognize a tree committee, which has been operating on a volunteer basis and hopes to explore funding opportunities through the state Department of Environmental Conservation.
Kevin Kelly
“I was exposed to that cutthroat, ‘Yes, chef’ culture. It’s not for me. I don’t want anyone apologizing for who they are or what they love.”— Kevin Kelly
Kevin Kelly doesn’t call himself a chef; he prefers “cook.” His business, After Hours, based in Great Barrington, operates as what Kelly calls “a restaurant without a home,” a pop-up dining concept that prioritizes collaboration over competition, flexibility over permanence, and accessibility over exclusivity.
Kelly grew up in Great Barrington and has roots in the Southern Berkshires that go back ten generations. He began working in restaurants at age 14. “I started at Allium and was hooked right off the bat,” he said. He worked across the region from Cantina 229 in New Marlborough to The Old Inn on the Green at Jacob’s Pillow before heading to Babson College in Boston to study business. After a few years in Boston kitchens, he returned home to open a restaurant. But the math didn’t work. “The traditional model just didn’t feel financially sustainable,” he said. “So, I took a step back and asked, ‘If that doesn’t work, then what does?’”
The answer became After Hours. Rather than investing in a single location, Kelly partners with various venues and brings the restaurant experience to them. He uses the commercial kitchen at The Thornewood, a former inn turned workforce housing in Great Barrington. “They didn’t really have much use for the commercial kitchen, and I happened to connect with them when they acquired the property. We were actually the first tenant in the building,” said Kelly. Events are usually family-style and rooted in seasonal, local ingredients, sourced from local farms whenever possible including Dancing Greens, Indian Line, Off The Shelf and North Plain.
Since launching in December 2023, After Hours has hosted more than 150 events and partnered with nearly 100 local businesses including Wards Nursery in Great Barrington, Paige’s Place in Otis, Massachusetts, The Berkshire Botanical Garden, and coming up is a summer residency at The White Hart in Salisbury. From multi-course dinners to casual market pop-ups, its model adapts to the space, the moment, and the ingredients. “We design menus based on the venue,” said Kelly. “Whatever the kitchen allows, we make it work.”
Looking for partnerships that are mutually beneficial adds to the community-oriented business model. “Something we always look to curate with events and event partners is finding ways to mutually collaborate on marketing. So, Wards is a great example where they’re really looking to tap into a younger demographic and that’s something we’re able to really bring to the table.”
Now, Kelly is extending the model with a new initiative called The After Hours Supper Club. A subscription-based model, members will receive monthly meals for two or four with seasonally inspired mains, small plates, desserts, and extras. A portion of the proceeds supports Berkshire Bounty, a nonprofit fighting local food insecurity.
The Supper Club is not Kelly’s first collaboration with Berkshire Bounty. Last Thanksgiving, he launched a “buy one, give one” meal kit where one purchased meal equaled one donated to a local family. “Berkshire Bounty is so grateful for the continued support from Kevin and After Hours. Through Kevin’s creativity and care, together we are making an impact on food security in this community and providing nourishing food for the most vulnerable among us,” said Morgan Ovitsky, Executive Director of Berkshire Bounty.The subscription model allows After Hours to extend its reach into homes across the region. “We’ve had strong early interest,” said Kelly. “We’re fulfilling our first orders in June.”
Staffing such a fluid operation is a challenge. To address this, Kelly also created After Hours Gigs, a flexible labor system where people can sign up for one-off shifts. “Most people around here have three or four jobs,” he said. “This lets them pick up a gig with low commitment.” About 15 to 20 people work regularly through the system, but Kelly is often still scrambling to fill roles on busy weekends. With five events in just four days on the calendar, Kelly keeps moving. “It’s a lot,” he said. “But you just do it. One event at a time.”
There is a distinctly anti-macho ethos to his kitchens. “I was exposed to that cutthroat, ‘Yes, chef’ culture. It’s not for me. I don’t want anyone apologizing for who they are or what they love.” When someone asks what to wear to a gig, his response is simple. “Be comfortable. Be presentable. Be yourself.”
What Kelly has built with After Hours is less a brand than a belief that food should be personal, shared, grounded in place and people. So, what’s the most delicious thing he’s made recently? “A white pizza with ramp pesto,” he told me, eyes lighting up. “We’ve started doing Sicilian slices at the farmer’s market. Breakfast pizzas are next.”
For more information, visit: www.afterhoursgb.com
Dee Salomon on what makes a garden a garden.
On June 20 and 21, the Cornwall Library will celebrate its 10th anniversary of Books & Blooms, the two-day celebration of gardens, art, and the rural beauty of Cornwall. This beloved annual benefit features a talk, reception, art exhibit, and self-guided tours of four extraordinary local gardens.
The first Library sponsored garden tour was in June 2010 and featured a talk by Page Dickey, an avid gardener and author. This year’s Books & Blooms will coincide with Ellen Moon’s exhibit “Thinking About Gardens,” a collection of watercolors capturing the quiet spirit of Cornwall’s private gardens. Moon, a weekly storyteller to the first grade at Cornwall Consolidated School and art curator for The Cornwall Library, paints en plein air. Her work investigates what constitutes a garden. In the description of the show, she writes: “there are many sorts...formal, botanical, cottage, vegetable, herb...even a path through the woods is a kind of garden. My current working definition of a garden is a human intervention in the landscape to enhance human appreciation of the landscape.” Also on display are two of her hand-embroidered jackets. One depicts spring’s flowering trees and pollinators. The other, a kimono, was inspired by Yeats’s “The Song of the Wandering Aengus.”
On Friday, June 20 at 5:30 p.m. writer and garden philosopher Dee Salomon will give a talk titled, “What Makes a Garden a Garden?” at Cornwall Town Hall. Beloved for her “Ungardener” column here in our newspapers, Salomon will reflect on the meaning of gardens and their place in the human imagination. The presentation is followed by a festive cocktail reception at the library, with live music by the Crownback Funk Trio, an improvisational blend of funk, blues, and jazz.
Then on Saturday, participants can enjoy self-guided tours of four distinctive Cornwall gardens, each with docents on hand to answer questions. From a terraced Italianate hillside overlooking the Housatonic River to a wild deer-frequented garden brimming with perennials and daffodils, these gardens tell stories of transformation, imagination, and place.
Books & Blooms is a reflection of the Cornwall Library’s vital role in town. “The library really is the central meeting place,” said event organizer Kirk Van Tassel. “People come here for talks, kids’ programs, art exhibits. It’s a cornerstone of community life.”
To purchase tickets, visit cornwalllibrary.org
Village Trustees hear call to adopt law to limit local cooperation with ICE