Synthetic turf — or is real grass better?
Occasional Observer
Occasional Observer
In 1965, the country got its first giant indoor sports stadium, the Houston Astrodome which for many years served as the home for the Houston Astros football team. A new playing surface was developed by Monsanto for this indoor venue, an imitation plastic grass and the name, Astroturf soon became a generic trademark like Kleenex for all the other similar varieties that followed as artificial grass became ever more popular.
Currently there is a heated discussion about whether to install artificial instead of real grass playing fields — and it’s an argument about sports, health and the environment. Youth sports teams want year-round playing surfaces and turf companies want to convince folks that artificial grass does this better.
Over half the National Football League teams use artificial turf for their home fields as do six major league baseball teams. Reports are that across the country there are more than 16,000 synthetic turf playing fields with over a thousand new ones installed every year.
Synthetic turf is composed of polyethylene imitation grass blades woven into a spun backing of larger fibers perhaps half an inch thick, forming a porous mat. This is typically placed over one or two layers of fine gravel and crushed stone. Below it’s a leveled surface of compacted sand; or sometimes concrete. A separate drainage system is generally required. The lifespan of the synthetic turf carpet varies depending on the intensity of use and other factors. Manufacturers typically say a 20-year lifespan is normal whereas users more often suggest 5 to 10 years.
Artificial turf has certain advantages over natural grass:It needs no water to survive, does not need to be mowed or fertilized and it stays green.And unlike grass, it can be used soon after a rainstorm.
Synthetic turf has its shortcomings, however. Unlike grass, its blades can scrape and cut a player’s skin. During the warmer months it may become exceedingly hot, sometimes reaching temperatures of more than 150 degrees Fahrenheit, making it a dangerous surface for play.And it’s considerably harder on the body than real grass. Many studies over the years testify to a significant increase in injuries to feet, ankles and knees for football, soccer, baseball, field hockey and other players playing on artificial turf, whereas, unless the ground is frozen, falls on natural grass are usually much less punishing.
Moreover, the array of synthetic chemicalmaterials including PFAS in its construction that may leach out over time together with the toxic chemicals used for cleaning constitute a serious health concern.Another problem is the disposal of worn out synthetic turf;it requires professional help to move it and an approved disposal site. It’s a real environmental problem.
For most people, grass is grass; and that’s about it. But in reality there are many types and often several varieties within each type. For centuries grass tennis courts and golf course greens were grown exclusively with creeping bent grass, a type used hardly anywhere else although perennial rye grass has recently replaced bent as the surface for the world’s premier tennis tournament, Wimbledon.
Of course grass has some problems too. To be usable as a surface for playing sports, it requires regular maintenance including watering and mowing. Lawn services like to provide fertilizing and spraying with pesticides as well.But providing the most suitable, rich soil at the beginning minimizes the need for feeding. Generally feeding with a more balanced, slow-acting fertilizer makes healthier, better grass in the long run.
Traditionally fields for professional sports in temperate climates were sown with Kentucky bluegrass, often considered the most beautiful of lawn grasses but in recent years more fields have also used hardier types such as tall fescue or perennial rye, either on their own or as part of a mixture with Kentuckybluegrass to increase durability (and to stay green longer in the season). Over the last fifty years, agricultural scientists have been hard at work trying to make grass more beautiful, durable, and generally more serviceable.
A 2024 survey by the NFL players Association found that 92% of NFL players preferred playing on real grass rather than synthetic turf. However, 17 of the 32 NFL teams are still playing on synthetic turf but some expect to revert to grass in the coming years.
Despite the aggressive self-promotion by vendors of artificial turf over the years, real grass seems to be slowly regaining its dominance in athletic fields. Concerns regarding artificial turf’s disadvantages with regard to injuries, public health, and environmental aspects have over the years diminished popular enthusiasm for it. But more than anything, real grass has made a comeback in popular esteem because it is natural and easier for users to like than the plastic imitation, in today’s world a rare instance of the natural winning out over the artificial.
Architect and landscape designer Mac Gordon lives in Lakeville.
John Roccanova displays the woodcrafts he creates, standing with his wife, Jean, who helps direct the funds from each sale toward supporting students in Kenya.
MILLERTON – John Roccanova developed a passion for craftsmanship in 1960s Brooklyn, where he spent childhood summers tagging along with his father to work at one of the countless woodworking factories that lined the waterfront and industrial side streets.
“Sometimes you’d be drilling four thousand pieces of wood over the course of a few days,” Roccanova recalled of his factory days, where he made display cases for department stores. “I got to see how things were made, and I got comfortable with the equipment.”
During this time, Roccanova said he and his friends did their woodworking outdoors, asking store owners for their discarded crates, using the wood and storage boxes to make scooters and forts.
What began as summer work evolved into a hobby and eventually, a career as a shop teacher in the Webutuck school district.
This fall, Roccanova’s craftsmanship fills the Irondale Schoolhouse in Millerton, where his handmade items will be on sale Nov. 22–23 and 28–30.
From salad bowls and trays to jewelry and children’s toys, shoppers can get a head start on the holidays with artisan-made pieces crafted from mahogany, walnut, maple and ash.
Grow Against Poverty
Roccanova and his wife, Jean – both former Webutuck school teachers now living in Ancramdale – spend their retirement supporting a nonprofit organization in Kenya. Every dollar from John’s woodworking goes directly to children there.
Their involvement began after reading a New York Times article about extreme overcrowding in Kenyan schools. Moved to learn more, they eventually established the U.S. arm of Grow Against Poverty, the Kenya-based nonprofit they now support through John’s crafts.
Seven years ago, the couple traveled to Busia County, Kenya, to meet Helen Mukanda, founder of Grow Against Poverty. “It’s poverty like we’ve never seen before,” said Jean. Thanks to that visit and – and with the help of WhatsApp – the Roccanovas receive real-time updates and photos showing the impact of their donations. Mukanda and her board identify the areas of greatest need and share them with John and Jean.
Their contributions sustain an organic gardening program that provides fresh produce for student lunches, which increases attendance at schools and is often a child’s best meal of the day. They also support efforts to reduce period poverty by building restrooms and showers and supplying sanitary products.
Roccanova grows emotional when he talks about the conditions in Busia County.
“When I retired, I didn’t know what I was going to do,” said Roccanova. “So I started making things. And then I had all this stuff. So we said, ‘Well, we can donate it.’”
To date, the Roccanovas have raised more than $75,000 for Grow Against Poverty. Wood crafts will be available at Irondale Schoolhouse this weekend and after Thanksgiving. Donations are also accepted online through GlobalGiving.org.
With the property up for sale and its future uncertain, programming is winding down at the iconic Race Brook Lodge in Sheffield, Massachusetts. But there are still events on the calendar designed to carry music lovers through the winter and into spring.
From Friday, Nov. 21, to Monday, Nov. 24, Race Brook Lodge will hold its Fall Gratitude Festival. Celebrating the tail end of fall before the colder depths of winter, the festival features an eclectic mix of music from top-notch musicians.
The festival begins Friday, Nov. 21, with an evening of Indian classical music with Eric Fraser (bansuri flute), Abhik Mukherjee (sitar), Mir Naqibul Islam (tabla) and Vinay Desai (santoor). Fraser is one of the few exponents of the original “gayaki-ang,” or vocal style, of bansuri flute. He is also a key member of Brooklyn Raga Massive, a nonprofit musicians’ collective that creates cross-cultural understanding through the lens of South Asian classical music. Fraser’s playing rings with authenticity and pure Indian tone, carrying a distinct and masterful sound imbibing a pure gharana, or lineage. He is also a multi-instrumentalist, educator, composer and songwriter.
On Saturday, Nov. 22, Palestinian multi-instrumentalist Zafer Tawil (qanun, violin, nay) performs alongside friend and collaborator Rabbi Zachi Asher (oud), offering Arabic maqam, Sufi trance, piyut and tarab sounds that bring ancient desert traditions to life. Tawil and Asher present a rare vision of collaborative futures at the crossroads of art and justice, music and spirituality. For this performance, Duo al Rouh will be joined by vocalist Zahra Zubaidi, percussionist Rich Stein, violinist Megan Gould, belly dancer Myrto Daskaloudi and other special guests.
Rabbi Asher will also lead a special Shabbat gathering, ceremony and dinner with songs, teachings, dance, stillness, silliness, poetry and wilderness time for adults and kids on Friday, Nov. 21. Everyone is welcome. Shabbat dinner is included.
On Sunday, Nov. 23, master Senegalese sabar percussionist Aba Diop performs with fellow griot artists and global collaborators the Yermande Family. The group’s full-length release, “Family,” affirms sabar as a rhythmic language that has shaped music across continents and centuries and continues to shape what comes next. The group takes its name from the Wolof word “yermande,” which means compassion, care for others and deep respect for community.
Closing out the festival on Monday, Nov. 24, keyboardist John Medeski, along with bandleader Mike Rivard on bass and sintir, Will Bernard (guitar), Mister Rourke (turntables) and Dean Johnston (drums), performs as Club d’Elf. Club d’Elf has been helping audiences lose track of time for 27 years with its synthesis of Moroccan traditional music and electronic, dubbed-out funk.
Race Brook Lodge is a restaurant, inn and event space that provides a place for guests to engage with nature, culture and community. With a commitment to sustainability and accessibility, Race Brook Lodge is a unique Berkshire institution. The property is for sale and long-time owners Dave Rothstein, Casey Rothstein-Fitzpatrick and Saadia Khan hope that the new owners “will care for the property in a way that is respectful to the land and our local community,” said a social media post.
For tickets to the Fall Gratitude Festival, visit rblodge.com/fall-gratitude-festival-2025.
Ayni Herb Farm will be one of themany local vendors at Foxtrot’s Farm & Friends Market Nov. 22-23 in Stanfordville.
As the days grow shorter and the first hints of winter settle in, galleries, studios, barns, village greens and community halls across the region begin their annual transformation into warm, glowing refuges of light and handmade beauty.
This year’s holiday fairs and DIY workshops offer chances not just to shop, but to make—whether you’re mixing cocktails and crafting ornaments, gathering around a wreath-making table, or wandering markets where makers, bakers, artists and craftspeople bring their best of the season. These events are mutually sustaining, fueling both the region’s local economy and the joy of those who call it home.
This year, there is an especially community-driven spirit to area craft fairs and makers markets. Nowhere is that clearer than at Foxtrot’s first annual Farm & Friends Market, Nov. 22-23 in Stanfordville, a new collaboration between farmers, makers and neighbors designed to bring people together in an intentional, deeply local way.
“Farm & Friends Market is a collaborative, warm and cozy, pre-holiday gathering,” said co-organizer Kate Farrar of Foxtrot Farm & Flowers. “It blends the charm of a winter market with the connection and quality of a local food and makers fair. Think fresh produce, pantry goods, handmade gifts, twinkle lights, good smells, warm beverages and friendly faces.”
Farrar said the aim was to create something “not rushed or overly commercial, but festive, simple and meaningful.” The vendors are people she and co-organizer Anja Rothe, of Fat of the Land Apothecary, already knew and have worked alongside. “If we find success in this collective model, which we hope and plan to, we hope to accept new vendors in years to come,” said Farrar.
To further support the artists and creatives at Farm & Friends Market, vendors don’t pay to be there. “We are collectively hosting a market that is not pay-to-play,” Farrar said. “We build and host this market together in the spirit of collaboration and mutual benefit for the small businesses that make the Hudson Valley so special. If you love small businesses, this is the market to attend.” A weekend raffle will also benefit the Tri-Corner Feed. For more info and a list of vendor, visit: foxtrotfarmflowers.com
Here is a list of other upcoming craft fairs, markets and DIY gatherings to fill your season with creativity, connection and a little magic.
Nov. 21: Craft and Cocktails at the David M. Hunt Library: An evening of crafting and cocktails where participants will have a chance to turn old hardcovers into faux floral displays. Visit huntlibrary.org for more information.
Nov. 22: The Hotchkiss Library in Sharon will host a workshop on making woven holiday cards with Anne Cameron. More info: hotchkisslibrary.libcal.com
Nov. 23: Pre-Thanksgiving Cooking Class: Join chef and owner of Westerly Canteen, Molly Levine for a Thanksgiving cooking class and communal meal at Hammertown in Pine Plains. Info: westerlycanteen.com
Nov. 29–30: Willow Wreath Making at BES in Millerton: all-ages are welcome for this wreath-making workshop using locally sourced decorative materials. More info: shop-bes.com
Nov. 29: Kent’s Sip, Sparkle & Stroll: from 4 to 8 p.m., take a stroll along Main Street in Kent and enjoy the delightful lights, shops, galleries, restaurants and festive cheer.
Nov. 30: Cottage Courses presents a papier-mâché, hand-painted ornament workshop at Troutbeck in Amenia. More info: troutbeck.com
Dec. 7: Make your own holiday wreath at Arethusa Farm Foundation in Litchfield. More info: arethusafarmfoundation.org
Nov. 21–22: Uncle Al’s Thrift Shop’s annual Christmas sale at the St. Joseph School gym in Millbrook. stjosephmillbrookny.org
Nov. 22: Mad Rose Art Market opens in Millerton. This holiday salon of unique and inspired gifts for the holidays is open until Dec. 31 with an opening reception on Nov. 22 from 4 to 6 p.m. madrosegallery.com
Nov. 22: Tivoli Artists Gallery Holiday Show & Sale. Handmade gift items in a variety of media on sale. Opening reception is 5 to 7 p.m. Tivoliartistsgallery.com
Nov. 22: 48th Annual Group Holiday Sale, Rhinebeck. From 10 a.m. to 7 p.m. at the Delamater Inn and Conference Center, this show features a collection of 20 artisans. Also open Nov. 23, 10 a.m. To 4 p.m.
Nov. 23: Noxon Road PTA Craft Fair, LaGrangeville. From 10 a.m. to 3 p.m., this holiday craft fair benefits the Noxon Road Elementary School’s PTA.
Nov. 28: Millerton’s Festival of Lights: from 10 a.m. to 5:30 p.m., get ready for a magical day of holiday cheer. More info: visitmillertonny.com
Nov. 28 – Dec. 31: Holiday Boutique at The Spa at Litchfield Hills is a shopping haven featuring thougtfully curated gifts. Info: Litchfield-spa.com
Nov. 28: Kent Tree Lighting, 4 p.m at Kent Town Hall. Caroling, cocoa, cookies and a visit from Santa.
Nov. 28–30: Basilica Farm & Flea Holiday Market, Hudson. Since 2013, this huge annual event is part timeless flea market, part farmers market, part 21st century craft and design fair. Info: basilicahudson.org
Nov. 29: Barnspace Market at Race Brook Lodge in Sheffield. A great opportunity to discover unique options for your holiday gifting. Info: rblodge.com
Nov. 29 and Dec. 13: Salisbury Handmade at the White Hart ballroom in Salisbury. This annual event features different artisans at each market. Info: artisansale.org
Dec. 5–6: Noble Horizons Holiday Market: from 10 a.m. to 4 p.m., visit the holiday market at Noble Horizons in Salisbury. On Dec. 6, there’s even storytime with Mrs. Claus! Info: noblehorizons.org
Dec. 6–7 & 13–14: Winter Wonderland Market at Wassaic. Artist alumni and local makers fill the mill with handmade creations and stocking stuffers. Info: wassaicproject.org
Dec. 6–7: Troutbeck Holiday Bazaar. Visit Troutbeck in Amenia for a thoughtful selection of wares from local shops, artists, jewelers and New York City-based boutiques. Info: troutbeck.com
Dec. 6: Santa, Cookie Contest & Tree Lighting, Sharon.
Dec. 13: Holiday Fête at Fiddlestyx in Sharon. From 11 a.m. to 7 p.m., visit Fiddlestyx for gifts, food and music. Info: fiddlestyx.info
Dec. 13–14: A tavern takeover at Stissing House Craft Feast in Pine Plains. 50 makers and dealers with pottery, baskets, textiles and more, curated with Deborah Needleman. Broth, carols, brooms, whittled spoons and winter cheer. Info: stissinghouse.com