Thank you!
Your support is sustaining the future of local news in our communities.

Muanjai Tea brings Thai tea staples to Millerton’s Main Street

Muanjai Tea brings Thai tea staples to Millerton’s Main Street

A line of customers approaches the service window at Muanjai Tea in Millerton on Sunday, Sept. 6.

Photo by Nathan Miller

MILLERTON — Muanjai Tea opened for business on Main Street for the first time last Saturday, Sept. 5.

Owners John Schildbach and Kanchisar Jaradhanaiphat plan to operate the Thai-inspired tea shop at 32 Main St. Sunday and Monday from 9 a.m. to 4 p.m. and Friday and Saturday from 9 a.m. to 5 p.m. The current menu offers classic Thai coffee and tea drinks that the owners say recreate Bangkok tea shop staples.

“People have been excited,” Schildbach said. “We made over 100 matchas today.”

Business was steady on the shop’s first day. Sunny skies and the Millerton Fine Art Festival brought large crowds to Main Street over the weekend.

Schildbach said a steady stream of customers came through the shop’s doors on Saturday and Sunday.

“People seem to love the space,” Schildbach said. “They are stoked on the transformation.”

Shildbach and his wife and business partner, Jaradhanaiphat, obtained the Main Street space in March 2026 after a previous business, Candy-O’s, vacated the storefront. They’ve spent the past nearly six months working with Dutchess County Board of Health officials to receive approval for their plans.

Schildbach originally hoped the shop would be open in mid-summer to take advantage of the height of the season, but regulatory delays due to the building’s existing septic capacity pushed back its opening date. Despite the holdup at the Main Street location, Schildbach and Jaradhanaiphat broke out their drink machines for pop-up service during Millerton’s 175th celebration in July.

The couple performed extensive interior renovations in the shop, installing counters and a service window that’s inspired by streetside tea shop windows that line Bangkok’s streets. Part of the renovations included installing shelves and a refrigerator to sell goods like Thai noodles and sauces, clothing and canned drinks.

“We aren’t fully finished,” Schildbach said. “We still have some artwork to put up on the walls and other things to do, but it looks finished enough where we can open the doors.”

In addition to the teas, Schildbach and Jaradhanaiphatt are planning to offer pastries and other Thai-inspired treats to accompany the drinks. The shop currently offers a limited selection of small bites, with plans to expand offerings in the future.

Schildbach said they plan to expand drink offerings and contribute to evening life in the village by offering mocktails and hosting ticketed tasting dinners at the location. He said he wants the tea shop to be a hub to introduce community members to Thai culture and cuisine.

“I just encourage people to keep checking back in,” Schildbach said. “The menu will not always be the same.”

Latest News

Slow fashion takes the runway at Stone Ridge Orchard

The organic runway at HVSFW puts sustainable style among the apple trees at Stone Ridge Orchard.

Jay Ballesteros

Fast fashion has made it possible to buy the latest trend almost as quickly as it appears on social media. The environmental cost, however, is anything but fleeting. Fashion production accounts for about 10% of global carbon emissions, consumes enormous quantities of water and energy, and an estimated 85% of textiles end up in landfills each year. Synthetic fabrics also shed microplastics when washed.

So what would happen if we slowed things down?

Keep ReadingShow less
google preferred source

Want more of our stories on Google? Click here to make us a Preferred Source.

Susan Schneider and the magic of marbling
Susan Schneider, owner of Shandell’s in Ashley Falls, in her studio.
Susan Schneider, owner of Shandell’s in Ashley Falls, in her studio.
It’s a joyful process. —Susan Schneider

A beautiful September morning found Susan Schneider of Shandell’s working in her Ashley Falls home studio, while linen cocktail napkins she had marbled the day before hung on a line outside her back door. Her helpers, dogs Daisy and Stubbs, are never far from her.

“Marbling,” Schneider explained, “the art of floating paint on a liquid and printing it on a medium, has been around for hundreds of years.”

Keep ReadingShow less

Through the lens of war

Through the lens of war

“Omaha Beach Rescue, D-Day +1, Normandy, June 7, 1944.” one of the best-known photographs of D-Day.

Walter Rosenblum

Longtime Norfolk resident Nina Rosenblum will present her award-winning documentary, “They Fight With Cameras,” on Saturday, Sept. 26, at 6:30 p.m. at the Norfolk Library.

The film tells the story of her father, decorated U.S. Army Signal Corps combat cameraman Walter Rosenblum.

Keep ReadingShow less
Brian Gersten finds the story in the overlooked

Filmmaker Brian Gersten

D.H. Callahan

At 6 p.m. on Saturday, Sept. 26, award-winning filmmaker Brian Gersten will screen four short documentaries at the David M. Hunt Library in Falls Village, exploring obscure topics such as a lingering territorial dispute between the United States and Canada, a nationwide toilet paper panic sparked by a late-night joke, the infamous “Balloon Boy” saga and the history of bowling in America.

The Chicago-raised, Millerton-based filmmaker has worked as an editor on feature-length documentaries like the cycling film “Enter the Slipstream” and Netflix’s profile on author Tom Wolfe, “Radical Wolfe.” In 2025, “Why We Dream,” a film he edited about bringing D-Day veterans back to the beaches of Normandy, premiered aboard the U.S.S. Intrepid in New York City. When it comes to directing, Gersten’s own interests focus more on the underappreciated and unremembered, as the four short films he directed will demonstrate.

Keep ReadingShow less
google preferred source

Want more of our stories on Google? Click here to make us a Preferred Source.

google preferred source

Want more of our stories on Google? Click here to make us a Preferred Source.